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Wedding Cocktails

Created for my wedding, this exotic, floral drink begins with a traditional sour recipe --london dry gin gin, lemon juice, and 1-to-1 simple syrup-- and adds small amounts of three intense flavors: cardamom spice, rose water, and Peychaud's bitters.

Created for my wedding, this exotic, floral drink begins with a traditional sour recipe –london dry gin gin, lemon juice, and 1-to-1 simple syrup– and adds small amounts of three intense flavors: cardamom spice, rose water, and Peychaud’s bitters.